Almond chip n choco nut chips - by Julia Binte Matrawi


450g Plain Flour

285g Nuts(cashewnut/almond)
285g Chocolate Chip
230g Butter
230g Brown Sugar
115g Icing Sugar
2 Eggs
1 tsp Bicarbonate of Soda
Half tsp Salt

Preheat oven.Beat butter,brown sugar n icing sugar till well mix.folled by bicarbonate of soda and salt.add in egg and mix well.add in the flour till it form a soft dough.fold in the chocolate chip and nuts.let it rest for 10mins.bake for 15-20mins with temp 180.

Fiona Lau

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