Bread Pudding




Bread Pudding - by  Rafidah Abd Razak

  • 6 - 8 pcs of bread cut into small squares. Place them in a baking tray. Pour half a cup of evaporated or fresh milk over the bread.
  • 3-4 eggs
  • 2 tablespoons brown sugar
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1/2 cup evaporated milk
  1. Whisk all the above ingredients and pour it into the baking tray. 
  2. Add raisins or cranberries, melon seeds or almond slice. 
  3.  Add little chunks of butter on top. 
  4. Bake for 20 to 30 minutes.


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