Orange Huat Kueh - by Carolyn Chia

 
Sunkist Huat kuih
recipe credit to Nancy Tok
 
250 g self raising flour
100 g sugar
230 ml orange juice
50 g corn oil
1 teaspoon baking powder
1. Mix orange juice and sugar till dissolved
2. Add in oil till combined
3. Pour in flour slowly, mix till smooth
4. Pour the mixture to small cups, lined with baking paper
5. High heat steam for 15-20 minutes

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