Simple Vanilla Cupcakes

Simple Vanilla Cupcakes

1 cup self-raising flour (sifted)
1/2 cup caster/super fine sugar
1/2 cup unsalted butter (softened)
2 eggs
1 tsp Vanilla extract / Vanilla bean paste

1. Pre-heat oven to 180C or 350F. Also line a 12 cupcake tray.
2. cream butter and sugar until light.
3. mix eggs one at the time, then vanilla
4. fold in the flour until combined
5. bake for 15-20 minutes or until toothpick inserted comes out clean.

 You can make cupcakes with any cake recipe can make 9-10 cupcake

Fiona Lau

Baking's Corner (BC) was founded in 2013 by our passionate homebaker, Fiona Lau. She started sharing her recipes and little did she expect to inspire other passionate homebakers to do the same.

BC has then grown into a huge recipe library with more and more recipes being added each day. Fiona strongly believes that "Sharing is Receiving", from professionals to beginners, you can find a large variety of recipes contributed by homebakers and professionals!

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