蒸萝卜糕
material :
add 500ml
water 300g
rice flour a stir,
put 30 minutes spare
Probably a bowl of taro diced mushrooms diced probably bowl, heat oil and saute
1000m1 pot of hot water, boil stirring constantly Xihuo pour rice milk, stir for 10 minutes,
Pour fried taro and mushrooms, add a half teaspoon of salt and a small pinch of pepper, mix well.
Steaming plate wipe some oil, pour marinated rice cereal, high heat for 45 minutes until cooked.
这是跟老妈做的,没食谱。她用的材料是
占米粉一300g加500ml清水搅拌,放30分钟备用
芋头切粒大概1碗,香菇切粒大概半碗,热油炒香
锅里煮热1000m1的水,水滚后息火倒入米浆不停搅拌,搅10分钟,
倒入炒好的芋头和香菇,加1个半小茶匙盐和少许胡椒粉拌均匀。
蒸盘抹一些油,倒入拌好的米糊,大火蒸45分钟至熟。
Translate
Followers
Total Pageviews
Follow Us
Popular Posts
Labels
Asian Delight
Breads / Buns
Breakfast
Brownies
Butter Cakes
Cakes
Cheese Cake
Cheese-Cake
Chiffon Cakes
Chinese New Year
Chocolate
Cookies / Biscuits
Crepe
Cupcakes
Dessert
Detoxing
Drinks
Dumpling & Gyoza
Eggs
Fruit Cakes
Home-made
Huat Kueh
Ice Cream
Icing
Jams / Spread
Jelly / Agar Agar
Kueh Kueh
Lapis Cake
Macarons
Malay Delight
Meats / Porks
Mooncakes
Muffins
No Bake
Nonya
Noodle & Pasta
Pancakes
Pastry
Poultry
Puddings
Puff
Rice
Rice Cooker's Creation
Salad / Preserved
Sauce
Scones
Seafood
Steam Bao
Steam Cakes
Sweet Candy
Swiss Roll
Tips
Waffles / Custards
Xmas Delight
Yam
Blog Archive
-
►
2019
(
1
)
- ► 04/07 - 04/14 ( 1 )
-
►
2016
(
2
)
- ► 11/06 - 11/13 ( 1 )
- ► 06/12 - 06/19 ( 1 )
-
►
2015
(
292
)
- ► 11/08 - 11/15 ( 2 )
- ► 09/20 - 09/27 ( 1 )
- ► 08/30 - 09/06 ( 2 )
- ► 07/26 - 08/02 ( 1 )
- ► 07/19 - 07/26 ( 4 )
- ► 07/12 - 07/19 ( 30 )
- ► 07/05 - 07/12 ( 3 )
- ► 06/28 - 07/05 ( 1 )
- ► 06/14 - 06/21 ( 4 )
- ► 06/07 - 06/14 ( 42 )
- ► 05/31 - 06/07 ( 1 )
- ► 05/24 - 05/31 ( 12 )
- ► 05/17 - 05/24 ( 4 )
- ► 05/10 - 05/17 ( 4 )
- ► 05/03 - 05/10 ( 16 )
- ► 04/26 - 05/03 ( 3 )
- ► 04/19 - 04/26 ( 3 )
- ► 04/12 - 04/19 ( 9 )
- ► 04/05 - 04/12 ( 4 )
- ► 03/29 - 04/05 ( 4 )
- ► 03/22 - 03/29 ( 3 )
- ► 03/08 - 03/15 ( 2 )
- ► 03/01 - 03/08 ( 10 )
- ► 02/22 - 03/01 ( 31 )
- ► 02/15 - 02/22 ( 26 )
- ► 02/08 - 02/15 ( 5 )
- ► 02/01 - 02/08 ( 11 )
- ► 01/25 - 02/01 ( 6 )
- ► 01/18 - 01/25 ( 8 )
- ► 01/11 - 01/18 ( 12 )
- ► 01/04 - 01/11 ( 28 )
-
▼
2014
(
881
)
- ► 12/28 - 01/04 ( 3 )
- ► 12/07 - 12/14 ( 19 )
- ► 11/23 - 11/30 ( 7 )
- ► 11/16 - 11/23 ( 7 )
- ► 11/09 - 11/16 ( 1 )
- ► 11/02 - 11/09 ( 4 )
- ► 10/26 - 11/02 ( 9 )
- ► 10/19 - 10/26 ( 25 )
- ► 10/12 - 10/19 ( 8 )
- ► 10/05 - 10/12 ( 15 )
- ► 09/28 - 10/05 ( 10 )
- ► 09/21 - 09/28 ( 13 )
- ► 09/14 - 09/21 ( 4 )
- ► 09/07 - 09/14 ( 26 )
- ► 08/31 - 09/07 ( 16 )
- ► 08/24 - 08/31 ( 44 )
- ► 08/17 - 08/24 ( 17 )
- ► 08/10 - 08/17 ( 24 )
- ► 08/03 - 08/10 ( 56 )
- ► 07/27 - 08/03 ( 51 )
- ► 07/20 - 07/27 ( 27 )
- ► 07/13 - 07/20 ( 88 )
- ► 07/06 - 07/13 ( 24 )
- ► 06/29 - 07/06 ( 61 )
- ► 06/22 - 06/29 ( 41 )
- ► 06/15 - 06/22 ( 27 )
- ► 06/08 - 06/15 ( 13 )
- ► 06/01 - 06/08 ( 37 )
-
▼
05/25 - 06/01
(
64
)
- Cadbury Chocolate Huat kueh - By Fiona lau
- Milk Loaf - By Fiona Lau
- HOME-MADE LUNCHEON MEAT
- Light Cheddar cheesecake - by Audrey Sim
- Rose Mautou - By Brenda Chua
- Puteri Ayu (steamed mini pandan sponge cake) - By ...
- Tou Fu Hwa agar agar - By Linda Lee Siew Leng
- Japanese style mashed potato - By Mavis Ho
- White Coffee Yoghurt Cheesecake - By Serine Tay
- Savoury egg muffin - By Wai sum
- Egg tart, Egg White Tart & Bird Nest Tart - By Dap...
- Mango agar agar - healthier version of mango puddi...
- Buah-Keluak Ayam - By Mrs Lee’s Cookbook
- Soft Honey Buns / Pork Floss Bun - by Yvonne Mah
- Easy Apple Strudel -by Fiona Lau
- English muffin (Bread Machine Method)
- Chincalok Omelette
- Homemade otah paste
- Bak kwa.
- PANDAN CHIFFON CAKE- Rosie khoo
- 发糕食谱~
- Easy Huat Kueh / 《简易发糕》
- Bake rice - Chicken bake rice
- Ice cream &Without ice cream maker is required
- Hokkaido Milky Soufflé Cupcakes - by Hycinth Lim
- Mayonnaise Onion Cheese Bun- Recipe by: Master Pas...
- Pulut panggang (glutinous rice rolls) 烤香辣糯米饭 - By...
- Cream cheese butter cake -By Irene Aw
- Cream Ice Cream
- 🍰🎂班兰戚风蛋糕
- Bread butter pudding- By Fiona Lau
- Creme Brûlée ( smaller amount )-by Fiona
- Huat kueh - By Leehoon Wee
- Sweet Potato Fa Gao - 番薯发糕 - By Sara Quay
- Kueh Talam - By May Seow
- 花生糖 - by Dolyn Liew
- 蒸萝卜糕 -by Caroline Lee
- 百香果相思蛋糕 - By MeePeng Lee
- Over whip cream and egg white
- 猪肠粉 - by May Seow
- Penang Assam Laksa - By Dolyn Liew
- Home make kuo tiau- by Fiona Lau
- Nyonya Dumpling
- Chives Gyoza - By Fiona Lau
- 糯米饭
- 面煎糕 - By May Seow
- Orange Sponge Cupcake - By Jeslyn Sim
- Creme Brûlée -by Fiona Lau
- Bailey’s Ice-cream - By Lena Lai
- Coconut Milk Jelly (Nata De Coco & Tadpole) - By W...
- Lao Ban Dou Hua - By Angeline Wong
- Rice Cooker Pandan Chiffon Cake - By Lisa Tok
- Earl Grey Almond Cake - By May Tay
- Braided Raisin Bun - By Yvonne Mah
- QQ Korean Moshi Bun ( chewy and crunchy ) - By Fio...
- Glutinous Rice - By Lena Lai
- Sweet Potato And Raisin Bread -By Katherine Chong
- Tiramisu Non-bake - By Fanny Huang
- hong kong style coconut tart 港式椰子挞 - by Victoria M...
- 5K老式面包 -By Monica Chan
- Ham and Cheese Savoury Muffin -By James Ong
- Light Chedder Cheesecake _ By Liu Kexiu
- Lapis Sago 娘惹风味糕点 - By Fiona Lau
- Hokaido Milk bun loaf with Chai Seeds -By Alyssa Yeo
- ► 05/18 - 05/25 ( 59 )
- ► 05/11 - 05/18 ( 50 )
- ► 05/04 - 05/11 ( 31 )
Powered by Blogger.
No comments :
Post a Comment