Easy Huat Kueh / 《简易发糕》


《简易发糕》
材料:
1 kg -海绵蛋糕预拌粉 (Steamed Cake Mix)
450g -清水
喜爱色素少许
做法:
1.将所有材料混合,搅拌均匀。
2.倒入发糕杯,大火蒸15~20分钟。
 
Easy Huat Kueh
Materials:
1 kg - Sponge cake mixes (Steamed Cake Mix)
450g - water

choice coloring 


Practice:
1 mix all ingredients and mix well.
2 Pour sponge cake cups, 15 to 20 minutes over high heat.

Fiona Lau

Baking's Corner (BC) was founded in 2013 by our passionate homebaker, Fiona Lau. She started sharing her recipes and little did she expect to inspire other passionate homebakers to do the same.

BC has then grown into a huge recipe library with more and more recipes being added each day. Fiona strongly believes that "Sharing is Receiving", from professionals to beginners, you can find a large variety of recipes contributed by homebakers and professionals!

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