Piggy Hotcake cake 🐽🐽oink .... oink ....!!!! - by Nevine Chuah


here are the recipe : abt 20 pieces
300g Morinaga Hotcake mix
200ml milk

2 medium egg
Add Milk, Egg & Hotcake mix together and mix well
Slightly butter the silicon mould
Pour the mixture in each mould abt 70-80%
Lightly drop the mould on the table top a few times (to remove the air bubbles)
Preheat the oven @ 180C bake for 8-10 minutes.
Remove from mould and let it cool.
U can use chocolate pen, edible color markers or melted chocolate to decorate and add the facial features to the cakes.

Happy Baking !!!oink .. oink ...!!!🐽

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