Fiona Lau butter cake - by Yean Wei Chin

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 I just made one. Very nice texture & taste compared to all the butter cakes that i've made before! Thx for the recipe! Didn't know butter cake could be so fluffy too! ;D I think well-beaten egg whites is the tricks!-  From Yean Wei Chin

recipe link: http://bakingscorner.blogspot.sg/2014/07/fiona-butter-cake-by-fiona-lau.html?m=0#links

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