Almond Butter Cake  杏仁牛油蛋糕

• 300gm butter
• 250gm castor sugar
• 5 eggs
• 1/2 tsp almond essence
• 100gm grounded almond
• 150gm plain flour
• 1 tsp baking powder
• 50gm almond flakes

Method

1. line a 23cm (9") baking pan preheat oven 180
2. beat butter & sugar until light fluffy
3. eggs add in 1 at a time beat thoroughly till incorporated.
4. add essence & fold almond flour in. Then sieved flour & baking powder until well mix.
5. pour batter into line pan sprink almond slices on top till fully cover.
6. bake in the oven for 40-50mins or until cooked depend on oven.

enjoy peeps hope u guys love this.
my family love this. cheers