200g plain flour
45g icing sugar
125g butter
1 tsp vanilla essence
1/2 tbsp ice water
chocolate chips, chocolate rice, koko crunch
Method:
~Sift flour n sugar
~add in chopped butter
~rub in with fingers
~once the dough become breadcrumbs add in vanilla n ice water
~rest dough for 10mins
~put 2 to 3 chocolate chips into each pcs and rolls
~complete it with ear, eyes n mouth
~bake 20 min at 170c
