Irish coffee ice cream - by Jovita Ng

甜品时间。。自制雪糕。。这次的成品有像样很顺滑很creamy。。家人吃了赞不绝口。。Bailey Irish coffee ice cream

Bailey Irish Coffee Ice Cream

Whipping Cream 400g
Condensed Milk 1/2 can
Coffee Mate 2 tbsp
Milo powder 1 tbsp
Instant Nescafe powder 1/2 tsp
Bailey Irish Cream 3 tbsp
Kahlua 1 tbsp

Method:
Mix all the ingredients into a deep bowl & use electric hand mixer to whisk till fluffy. Pour in a container to store in fridge for 2 hours, after 2 hours take out & whisk again repeat for 2-3 times. Keep in fridge for 6 hours or overnight then serve to eat. Enjoy your ice cream.

Fiona Lau

Baking's Corner (BC) was founded in 2013 by our passionate homebaker, Fiona Lau. She started sharing her recipes and little did she expect to inspire other passionate homebakers to do the same.

BC has then grown into a huge recipe library with more and more recipes being added each day. Fiona strongly believes that "Sharing is Receiving", from professionals to beginners, you can find a large variety of recipes contributed by homebakers and professionals!

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