Pineapple Surprise - by Halimah Amin

Pineapple Surprise

Recipe for the pastry as follows:

250g salted butter
2 egg yolks
1 egg white
1 tbsp icing sugar
1 tbsp full cream milk powder
450g plain flour + 1 tsp baking powder
1 tsp vanilla essence


1. Cut butter into smaller cubes
2. Rub butter with flour till resembles breadcrumbs
3. Mix in lightly beaten eggs n vanilla essence
4. Add in milk powder, icing sugar, flour n baking powder.
5. Form into dough, cover with plastic wrap n rest it for

Fiona Lau

Baking's Corner (BC) was founded in 2013 by our passionate homebaker, Fiona Lau. She started sharing her recipes and little did she expect to inspire other passionate homebakers to do the same.

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