Homemade Belgian waffle crispy outside, fluffy/soft inside - By Zac Ng

Recipe link:
http://caroleasylife.blogspot.com/2014/…/belgian-waffle.html

***Pls Do link back to bakingscorner if you have used any information as published in this blog. Tks Q
 比利時鬆餅
約9-10個

材料:
高筋麵粉100g,
低筋麵粉100g,
速發乾酵母2g
細砂糖30g
蜂蜜15g,
鹽1/8茶匙,
雞蛋1顆(50g),
35度c溫牛奶80g,
無鹽奶油60g,
珍珠糖30g,


Belgian Waffle

Ingredients :
100g bread flour
100g cake flour
2g instant yeast
30g Caster sugar
15g honey
1/8 teaspoon Salt (0.6g)
1 egg
80g warm milk (35°C)
60g unsalted butter
30g parelsuiker

Fiona Lau

Baking's Corner (BC) was founded in 2013 by our passionate homebaker, Fiona Lau. She started sharing her recipes and little did she expect to inspire other passionate homebakers to do the same.

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